J K Thomson, The Premier Seafood Family.          Tel +44 131  653 6999      Fax +44 131 653 6777

We supply a full range of traditional and exotic fish and shellfish for all meal occasions - fresh and frozen seafood arrives daily from the UK, Europe, and around the world.

Chefs and diners enjoy our special Angel cut (Butterfly) haddock and whiting fillets, which are both boneless and skinless..

Our two kilns produce smoked haddock, smoked mackerel, kippers, and both cold-smoked and hot-roast smoked salmon.

Our exotics range includes seafood from Australia, New Zealand, Sri Lanka, India, Africa and North and South America.

All deliveries are made in our own temperature-controlled vehicles.

We are always happy to show catering customers around our new factory - please contact Lewis Lyle to arrange a convenient date.

Please contact us daily for the latest news of the fish and shellfish on offer.